had enough zucchini? I have a new recipe for you to try!

This recipe comes from a dear friend of mine who lives in the wonderful state of California, where green happens all year long. She is also the mother to a large family, so this recipe has been "tested and approved".

Zucchini pancakes
by P.M.

1/3 cup milk
2 cups zucchini cut up
3 eggs
1/4 tsp salt
1/4 cup sugar or other sweetener
1 tsp cinnamon
1/4 tsp allspice
1-1/2 cups whole wheat flour (I sometimes sub half rolled oats)
2 tsp baking powder

Place milk, zukes, egg, salt, sweetener, cinnamon and allspice in the blender. blend for 10 seconds with VitaMix (may need more or less with your blender). While blender is still running, add flour and baking powder. run for 5-10 seconds until mixed. Cook at usual. If batter is too green (mine usually isn't green at all), you can peel the zukes first.